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DUS DEAS 918:2018, Cloves — Specification, Second Edition.

来源：epingalert 发布时间：2018-08-09 浏览量：*
通告成员：
Uganda
通告类型：
TBT
通告发布时间：
2018-08-09
评议截止时间：
2018-10-08
通告描述：

This Draft Uganda Standard specifies the requirements and methods of sampling and test for cloves.


文档编号：
G/TBT/N/UGA/903
查看文档：
原文文档   翻译文档
ICS Code：

67.220.10 - Spices and condiments
通告文档/来源：
点击查看
HS Code：

0907 - Cloves, whole fruit, cloves and stems
090700 - Cloves, whole fruit, cloves and stems
通告目的：

Protection of human health or safety (TBT)
Reducing trade barriers and facilitating trade (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
相关产品：
Cloves, whole fruit, cloves and stems (HS code(s): 0907); Cloves, whole fruit, cloves and stems (HS code(s): 090700); Spices and condiments (ICS code(s): 67.220.10)

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