DUS DEAS 876:2015, Smoked Fish, Smoke-Flavoured and Smoke-Dried Fish – Specification Uganda would like to inform WTO Members that the draft Uganda standard; DUS DEAS 876:2015, Smoked Fish, Smoke-Flavoured and Smoke-Dried Fish – Specification; notified in G/TBT/N/UGA/524 entered into force on 6 July 2018. The standard can be purchased online through the link: https://webstore.unbs.go.ug/

当前位置：首页 / TBT/SPS通报 /DUS DEAS 876:2015, Smoked Fish, Smoke-Flavoured and Smoke-Dried Fish – Specification Uganda would like to inform WTO Members that the draft Uganda standard; DUS DEAS 876:2015, Smoked Fish, Smoke-Flavoured and Smoke-Dried Fish – Specification; notified in G/TBT/N/UGA/524 entered into force on 6 July 2018. The standard can be purchased online through the link: https://webstore.unbs.go.ug/

DUS DEAS 876:2015, Smoked Fish, Smoke-Flavoured and Smoke-Dried Fish – Specification Uganda would like to inform WTO Members that the draft Uganda standard; DUS DEAS 876:2015, Smoked Fish, Smoke-Flavoured and Smoke-Dried Fish – Specification; notified in G/TBT/N/UGA/524 entered into force on 6 July 2018. The standard can be purchased online through the link: https://webstore.unbs.go.ug/

来源：epingalert 发布时间：2018-08-14 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2018-08-14

评议截止时间：

通告描述：

文档编号：

G/TBT/N/UGA/524/Add.2

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原文文档翻译文档

ICS Code：

67.120.30 - Fish and fishery products;67.120.30 - Fish and fishery products

HS Code：

0305 - Fish, fit for human consumption, dried, salted or in brine; smoked fish, fit for human consumption, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption
0305 - Fish, fit for human consumption, dried, salted or in brine; smoked fish, fit for human consumption, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption

通告目的：

Protection of human health or safety (TBT)
Quality requirements (TBT)
Prevention of deceptive practices and consumer protection (TBT)

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