DUS 817:2018, Milk fat products — Specification, Second Edition.

来源：epingalert 发布时间：2018-08-16 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2018-08-16

评议截止时间：

2018-10-15

通告描述：

This Uganda Standard specifies requirements and methods of sampling and test for anhydrous milk fat, anhydrous butter oil and butter oil, which are intended for further processing.

文档编号：

G/TBT/N/UGA/911

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原文文档翻译文档

ICS Code：

67.100.10 - Milk and processed milk products

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HS Code：

0405 - Butter, incl. dehydrated butter and ghee, and other fats and oils derived from milk; dairy spreads

通告目的：

Protection of human health or safety (TBT)
Reducing trade barriers and facilitating trade (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)

DUS 817:2018, Milk fat products — Specification, Second Edition.

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