DUS DEAS 77-1:2019, Fruit juices and nectars – Specification, First Edition.

来源：epingalert 发布时间：2019-02-07 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2019-02-07

评议截止时间：

2019-04-08

通告描述：

This Draft Uganda Standard specifies requirements and methods of sampling and test for fruit juices, nectars, concentrated fruit juices, Fruit juice from concentrate, Water extracted fruit juice, dehydrated fruit juice, powdered fruit juice, Fruit puree and concentrated fruit puree intended for direct human consumption or for further processing.

文档编号：

G/TBT/N/UGA/1021

查看文档：

原文文档翻译文档

ICS Code：

67.080.10 - Fruits and derived products;67.160.20 - Non-alcoholic beverages

通告文档/来源：

点击查看

HS Code：

2009 - Fruit juices, incl. grape must, and vegetable juices, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter

通告目的：

Quality requirements (TBT)
Consumer information, labelling (TBT)
Protection of human health or safety (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Reducing trade barriers and facilitating trade (TBT)
Harmonization (TBT)

DUS DEAS 77-1:2019, Fruit juices and nectars – Specification, First Edition.

热门文章