DUS DEAS 945:2019, Pickles — Specification, First Edition.

来源：epingalert 发布时间：2019-02-07 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2019-02-07

评议截止时间：

2019-04-08

通告描述：

This Draft Uganda Standard specifies the requirements and methods of sampling and test for pickles intended for human consumption.

文档编号：

G/TBT/N/UGA/1022

查看文档：

原文文档翻译文档

ICS Code：

67.080.01 - Fruits, vegetables and derived products in general

通告文档/来源：

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HS Code：

2001 - Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid

通告目的：

Quality requirements (TBT)
Consumer information, labelling (TBT)
Protection of human health or safety (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Prevention of deceptive practices and consumer protection (TBT)

DUS DEAS 945:2019, Pickles — Specification, First Edition.

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