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DMS 51:2018, Fortified edible oils - Specification, Fourth edition

来源：epingalert 发布时间：2019-02-12 浏览量：*
通告成员：
Malawi
通告类型：
TBT
通告发布时间：
2019-02-12
评议截止时间：
2019-04-13
通告描述：

This draft standard specifies requirements for fortified refined edible oils derived from oil seeds and oil-bearing fruits.  These oils are suitable for use as cooking oils and salad oils.


文档编号：
G/TBT/N/MWI/37
查看文档：
原文文档   翻译文档
ICS Code：

67.200 - Edible oils and fats. Oilseeds
通告文档/来源：
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HS Code：

151620 - Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared
通告目的：

Protection of human health or safety (TBT)
Quality requirements (TBT)
Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
相关产品：
Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared (HS code(s): 151620); Edible oils and fats. Oilseeds (ICS code(s): 67.200)

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