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DEAS 947:2019 Jams, jellies and marmalades — Specification


Kenya
TBT
2019-03-04
2019-04-21

This Draft East Africa Standard specifies requirements, methods of sampling and test of jams, jellies and marmalades intended for direct human consumption


G/TBT/N/KEN/831
原文文档   翻译文档

67.080.10 - Fruits and derived products
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2007 - Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter

Quality requirements (TBT)
Protection of human health or safety (TBT)
Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (HS code(s): 2007); Fruits and derived products (ICS code(s): 67.080.10)
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