DUS DEAS 954:2019, Meat sausages — Specification, First Edition.

来源：epingalert 发布时间：2019-03-07 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2019-03-07

评议截止时间：

2019-05-06

通告描述：

This Draft Uganda Standard specifies requirements and methods of sampling and testing for sausages made from beef, lamb/mutton, goat meat, camel meat, pork and poultry intended for human consumption.

文档编号：

G/TBT/N/UGA/1038

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原文文档翻译文档

ICS Code：

67.120.10 - Meat and meat products

通告文档/来源：

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HS Code：

1601 - Sausages and similar products, of meat, offal or blood; food preparations based on these products

通告目的：

Protection of human health or safety (TBT)
Quality requirements (TBT)
Reducing trade barriers and facilitating trade (TBT)
Consumer information, labelling (TBT)
Harmonization (TBT)
Prevention of deceptive practices and consumer protection (TBT)

DUS DEAS 954:2019, Meat sausages — Specification, First Edition.

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