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DEAS 955:2019 Hygienic Requirement for the Production of Packaged Meat Products


Kenya
TBT
2019-03-14
2019-04-15
This Draft East African Standard specifies requirements for the production of packaged meat products processed or manufactured in an established meat processing factory.
G/TBT/N/KEN/844
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67.120.10 - Meat and meat products
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02 - MEAT AND EDIBLE MEAT OFFAL
02 - MEAT AND EDIBLE MEAT OFFAL

Quality requirements (TBT)
Protection of human health or safety (TBT)
(HS code(s): 02); Meat and meat products (ICS code(s): 67.120.10)
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