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DUS 931:2019, Minced meat — Specification, Second Edition.


Uganda
TBT
2019-03-25
2019-05-24
This Draft Uganda Standard specifies requirements, methods of sampling and test for minced meat intended for use as food or as an ingredient in foods.
G/TBT/N/UGA/1041
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67.120.10 - Meat and meat products
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020130 - Fresh or chilled bovine meat, boneless

Protection of human health or safety (TBT)
Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Quality requirements (TBT)
Minced beef
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