当前位置：首页 / TBT/SPS通报 /DUS 571: 2018, Baking powder – Specification This addendum serves to inform WTO Members that the draft Uganda standard; DUS 571: 2018, Baking powder – Specification; notified in G/TBT/N/UGA/808 was adopted on 26 March 2019.

DUS 571: 2018, Baking powder – Specification This addendum serves to inform WTO Members that the draft Uganda standard; DUS 571: 2018, Baking powder – Specification; notified in G/TBT/N/UGA/808 was adopted on 26 March 2019.

来源：epingalert 发布时间：2019-04-10 浏览量：*
通告成员：
Uganda
通告类型：
TBT
通告发布时间：
2019-04-10
评议截止时间：

通告描述：

文档编号：
G/TBT/N/UGA/808/Add.1
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原文文档   翻译文档
ICS Code：

67.220.20 - Food additives
HS Code：

210230 - Prepared baking powders
通告目的：

Quality requirements (TBT)
Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
相关产品：

Baking powder

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