当前位置：首页 / TBT/SPS通报 /DUS DEAS 140:2017, Sparkling wine – Specification (2nd edition) This addendum serves to inform WTO Members that the draft Uganda standard; DUS DEAS 140:2017, Sparkling wine – Specification (2nd edition); notified in G/TBT/N/UGA/677 was adopted on 26 March 2019.

DUS DEAS 140:2017, Sparkling wine – Specification (2nd edition) This addendum serves to inform WTO Members that the draft Uganda standard; DUS DEAS 140:2017, Sparkling wine – Specification (2nd edition); notified in G/TBT/N/UGA/677 was adopted on 26 March 2019.

来源：epingalert 发布时间：2019-04-12 浏览量：*
通告成员：
Uganda
通告类型：
TBT
通告发布时间：
2019-04-12
评议截止时间：

通告描述：

文档编号：
G/TBT/N/UGA/677/Add.1
查看文档：
原文文档   翻译文档
ICS Code：

67.160.10 - Alcoholic beverages
HS Code：

220410 - Sparkling wine of fresh grapes
2204 - Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0,5% vol or grape must with added alcohol of an actual alcoholic strength of > 0,5% vol
通告目的：

Harmonization (TBT)
Quality requirements (TBT)
Consumer information, labelling (TBT)
Protection of human health or safety (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Reducing trade barriers and facilitating trade (TBT)
相关产品：
Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0,5% vol or grape must with added alcohol of an actual alcoholic strength of > 0,5% vol (HS code(s): 2204); Sparkling wine of fresh grapes (HS code(s): 220410); Alcoholic beverages (ICS code(s): 67.160.10)

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