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The amendment of the compulsory specification for canned meat products (VC 8019) has been published and will come into effect six months after date of publication, 6 September 2019.


South Africa
TBT
2019-09-16


G/TBT/N/ZAF/235/Add.1
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67 - FOOD TECHNOLOGY;67 - FOOD TECHNOLOGY
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1602 - Prepared or preserved meat, offal or blood (excl. sausages and similar products, and meat extracts and juices)
1602 - Prepared or preserved meat, offal or blood (excl. sausages and similar products, and meat extracts and juices)
1601 - Sausages and similar products, of meat, offal or blood; food preparations based on these products
1601 - Sausages and similar products, of meat, offal or blood; food preparations based on these products

Quality requirements (TBT)
Consumer information, labelling (TBT)
Protection of human health or safety (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Canned/hermitically sealed meat products (either commerically sterile or pasteurised/semi-preserves)
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