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KS 317-2:2019 Carcasses and meat cuts for ovine and caprine meat — Specification Part 2: Lamb and mutton, goat

来源：epingalert 发布时间：2019-11-20 浏览量：*
通告成员：
Kenya
通告类型：
TBT
通告发布时间：
2019-11-20
评议截止时间：
2020-01-15
通告描述：

This Kenya Standard specifies methods of grading and grades of lamb and mutton, quality requirements, safety requirement and methods of sampling and analysis of lamb and mutton carcasses and cuts meant for human consumption.


文档编号：
G/TBT/N/KEN/925
查看文档：
原文文档   翻译文档
ICS Code：

67.120.10 - Meat and meat products
通告文档/来源：
点击查看
HS Code：

0204 - Meat of sheep or goats, fresh, chilled or frozen
通告目的：

Protection of human health or safety (TBT)
Quality requirements (TBT)
相关产品：
(HS code(s): 0204); Meat and meat products (ICS code(s): 67.120.10)

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