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KS 317-4:2019 Carcasses and meat cuts— Specification Part 4: Camel


Kenya
TBT
2019-11-25
2020-01-15

This Kenya Standard specifies the quality requirements, safety requirements, sampling and test methods for camel carcasses and cuts meant for human consumption.  The standard also outlines the major portions of meat cuts from the carcasses for sale.


G/TBT/N/KEN/927
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67.120.10 - Meat and meat products
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Quality requirements (TBT)
Protection of human health or safety (TBT)
Meat and meat products (ICS code(s): 67.120.10)
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