KS 2900:2019 Handling and processing of dried and fried meat products

KS 2900:2019 Handling and processing of dried and fried meat products — Code of practice

来源：epingalert 发布时间：2019-11-25 浏览量：*

通告成员：

Kenya

通告类型：

TBT

通告发布时间：

2019-11-25

评议截止时间：

2020-01-15

通告描述：

This Kenya Standard prescribes guidelines for hygienic and safe handling and processing of dried and fried meat products intended for human consumption.

文档编号：

G/TBT/N/KEN/928

查看文档：

原文文档翻译文档

ICS Code：

67.120.10 - Meat and meat products

通告文档/来源：

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通告目的：

Quality requirements (TBT)
Protection of human health or safety (TBT)

KS 2900:2019 Handling and processing of dried and fried meat products — Code of practice

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