DUS DEAS 70:2018, Dairy ice cream — Specification, 2nd Edition The aim of this addendum is to inform WTO Members that the Draft Uganda Standard DUS DEAS 70:2018, Dairy ice cream — Specification, 2nd Edition; notified in G/TBT/N/UGA/847 was adopted on 10 December 2019. The adopted standard, US EAS 70:2019, Dairy ice cream — Specification, can be purchased online through the link: https://webstore.unbs.go.ug/.

当前位置：首页 / TBT/SPS通报 /DUS DEAS 70:2018, Dairy ice cream — Specification, 2nd Edition The aim of this addendum is to inform WTO Members that the Draft Uganda Standard DUS DEAS 70:2018, Dairy ice cream — Specification, 2nd Edition; notified in G/TBT/N/UGA/847 was adopted on 10 December 2019. The adopted standard, US EAS 70:2019, Dairy ice cream — Specification, can be purchased online through the link: https://webstore.unbs.go.ug/.

DUS DEAS 70:2018, Dairy ice cream — Specification, 2nd Edition The aim of this addendum is to inform WTO Members that the Draft Uganda Standard DUS DEAS 70:2018, Dairy ice cream — Specification, 2nd Edition; notified in G/TBT/N/UGA/847 was adopted on 10 December 2019. The adopted standard, US EAS 70:2019, Dairy ice cream — Specification, can be purchased online through the link: https://webstore.unbs.go.ug/.

来源：epingalert 发布时间：2020-03-02 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2020-03-02

评议截止时间：

通告描述：

文档编号：

G/TBT/N/UGA/847/Add.1

查看文档：

原文文档翻译文档

ICS Code：

67.100.40 - Ice cream and ice confectionery

HS Code：

210500 - Ice cream and other edible ice, whether or not containing cocoa
2105 - Ice cream and other edible ice, whether or not containing cocoa

通告目的：

Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Consumer information, labelling (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)

热门文章