DUS 932:2018, Bovine (beef) carcass and cuts - Specification, Second Edition The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 932:2018, Bovine (beef) carcass and cuts - Specification, Second Edition; notified in G/TBT/N/UGA/921 was adopted on 10 December 2019. The adopted standard, US 932:2018, Bovine (beef) carcass and cuts - Specification, Second Edition, can be purchased online through the link: https://webstore.unbs.go.ug/

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DUS 932:2018, Bovine (beef) carcass and cuts - Specification, Second Edition The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 932:2018, Bovine (beef) carcass and cuts - Specification, Second Edition; notified in G/TBT/N/UGA/921 was adopted on 10 December 2019. The adopted standard, US 932:2018, Bovine (beef) carcass and cuts - Specification, Second Edition, can be purchased online through the link: https://webstore.unbs.go.ug/

来源：epingalert 发布时间：2020-03-04 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2020-03-04

评议截止时间：

通告描述：

文档编号：

G/TBT/N/UGA/921/Add.1

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原文文档翻译文档

ICS Code：

67.120.10 - Meat and meat products;67.120.10 - Meat and meat products

HS Code：

0201 - Meat of bovine animals, fresh or chilled
020110 - Carcases or half-carcases of bovine animals, fresh or chilled
0201 - Meat of bovine animals, fresh or chilled

通告目的：

Consumer information, labelling (TBT)
Quality requirements (TBT)
Protection of human health or safety (TBT)
Prevention of deceptive practices and consumer protection (TBT)

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