DUS 2125:2019, Full fat Sesame flour — Specification, First Edition The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 2125:2019, Full fat Sesame flour — Specification, First Edition; notified in G/TBT/N/UGA/1078 was adopted on 10 December 2019. The adopted standard, US 2125:2019, Full fat Sesame flour — Specification, First Edition, can be purchased online through the link: https://webstore.unbs.go.ug/

当前位置：首页 / TBT/SPS通报 /DUS 2125:2019, Full fat Sesame flour — Specification, First Edition The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 2125:2019, Full fat Sesame flour — Specification, First Edition; notified in G/TBT/N/UGA/1078 was adopted on 10 December 2019. The adopted standard, US 2125:2019, Full fat Sesame flour — Specification, First Edition, can be purchased online through the link: https://webstore.unbs.go.ug/

DUS 2125:2019, Full fat Sesame flour — Specification, First Edition The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 2125:2019, Full fat Sesame flour — Specification, First Edition; notified in G/TBT/N/UGA/1078 was adopted on 10 December 2019. The adopted standard, US 2125:2019, Full fat Sesame flour — Specification, First Edition, can be purchased online through the link: https://webstore.unbs.go.ug/

来源：epingalert 发布时间：2020-03-04 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2020-03-04

评议截止时间：

通告描述：

文档编号：

G/TBT/N/UGA/1078/Add.1

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原文文档翻译文档

ICS Code：

67.060 - Cereals, pulses and derived products;67.060 - Cereals, pulses and derived products

HS Code：

120890 - Flours and meal of oil seeds or oleaginous fruit (excl. soya and mustard)
120890 - Flours and meal of oil seeds or oleaginous fruit (excl. soya and mustard)

通告目的：

Consumer information, labelling (TBT)
Quality requirements (TBT)
Protection of human health or safety (TBT)
Prevention of deceptive practices and consumer protection (TBT)

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