KS EAS 799: 2019 Edible full fat soya flour – Specification Kenya would like to inform WTO Members that the Kenya Standard KS EAS 799: 2019 Edible full fat soya flour – Specification; notified in G/TBT/N/KEN/760 as DEAS 799 was adopted on 1 November 2019 via gazette notice No. 10377 dated 1 November 2019. A copy of the document can be obtained via the following link at a basic fee. https://webstore.kebs.org/

当前位置：首页 / TBT/SPS通报 /KS EAS 799: 2019 Edible full fat soya flour – Specification Kenya would like to inform WTO Members that the Kenya Standard KS EAS 799: 2019 Edible full fat soya flour – Specification; notified in G/TBT/N/KEN/760 as DEAS 799 was adopted on 1 November 2019 via gazette notice No. 10377 dated 1 November 2019. A copy of the document can be obtained via the following link at a basic fee. https://webstore.kebs.org/

KS EAS 799: 2019 Edible full fat soya flour – Specification Kenya would like to inform WTO Members that the Kenya Standard KS EAS 799: 2019 Edible full fat soya flour – Specification; notified in G/TBT/N/KEN/760 as DEAS 799 was adopted on 1 November 2019 via gazette notice No. 10377 dated 1 November 2019. A copy of the document can be obtained via the following link at a basic fee. https://webstore.kebs.org/

来源：epingalert 发布时间：2020-04-09 浏览量：*

通告成员：

Kenya

通告类型：

TBT

通告发布时间：

2020-04-09

评议截止时间：

通告描述：

文档编号：

G/TBT/N/KEN/760/Add.1

查看文档：

原文文档翻译文档

ICS Code：

67.060 - Cereals, pulses and derived products;67.060 - Cereals, pulses and derived products

通告目的：

Quality requirements (TBT)
Protection of human health or safety (TBT)

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