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This addendum concerns the notification of the Ministerial Decree No. 173/2020 (1 page, in Arabic) that gives the producers and importers a six-month transitional period to abide by the Egyptian Standard ES 559-1 for "Tea and Methods of Analysis and Testing, Part 1: Tea" (9 pages, in Arabic).
It should be noted that the Ministerial Decree No. 515/2005 (10 pages, in Arabic) which was formerly notified in G/TBT/N/EGY/2 dated 14 December 2005 mandated among others the earlier version of this Standard, and its draft was formerly notified in G/TBT/N/EGY/2/Add.9 dated 17 October 2019.
Worth mentioning is that this standard is technically identical with modification with the following:
- ISO 3720: 2011 Black tea – Definition and basic requirements;
- ISO 11287:2011 Green tea -- Definition and basic requirements;
- ISO/TR 12591:2013 White tea — Definition.
Producers and importers are kept informed of any amendments in the Egyptian standard through the publication of administrative orders in the official gazette.
Proposed date of adoption: 10 March 2020
Proposed date of entry into force: 10 April 2020
Agency or authority designated to handle comments and text available from:
National Enquiry PointEgyptian Organization for Standardization and Quality 16 Tadreeb El-Modarrebeen St., Ameriya, Cairo - Egypt E-mail: eos@idsc.net.eg/eos.tbt@eos.org.eg Website: http://www.eos.org.eg Tel: + (202) 22845528 Fax: + (202) 22845504
Products covered: Tea (ICS:67.140.10)
This addendum concerns the notification of the Ministerial Decree No. 173/2020 (1 page, in Arabic) that gives the producers and importers a six-month transitional period to abide by the Egyptian Standard ES 559-1 for "Tea and Methods of Analysis and Testing, Part 1: Tea" (9 pages, in Arabic).
It should be noted that the Ministerial Decree No. 515/2005 (10 pages, in Arabic) which was formerly notified in G/TBT/N/EGY/2 dated 14 December 2005 mandated among others the earlier version of this Standard, and its draft was formerly notified in G/TBT/N/EGY/2/Add.9 dated 17 October 2019.
Worth mentioning is that this standard is technically identical with modification with the following:
- ISO 3720: 2011 Black tea – Definition and basic requirements;
- ISO 11287:2011 Green tea -- Definition and basic requirements;
- ISO/TR 12591:2013 White tea — Definition.
Producers and importers are kept informed of any amendments in the Egyptian standard through the publication of administrative orders in the official gazette.
Proposed date of adoption: 10 March 2020
Proposed date of entry into force: 10 April 2020
Agency or authority designated to handle comments and text available from:
National Enquiry PointEgyptian Organization for Standardization and Quality 16 Tadreeb El-Modarrebeen St., Ameriya, Cairo - Egypt E-mail: eos@idsc.net.eg/eos.tbt@eos.org.eg Website: http://www.eos.org.eg Tel: + (202) 22845528 Fax: + (202) 22845504