The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 1923:2018, Cake - Specification, First Edition; notified in G/TBT/N/UGA/1001 was adopted on 16 June 2020. The adopted standard, US 1923:2020, Cake - Specification, First Edition, can be purchased online through the link: https://webstore.unbs.go.ug/

来源：epingalert 发布时间：2020-06-29 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2020-06-29

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通告描述：

文档编号：

G/TBT/N/UGA/1001/Add.1

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ICS Code：

67.060 - Cereals, pulses and derived products;67.060 - Cereals, pulses and derived products

HS Code：

1905 - Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
1905 - Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products

通告目的：

Quality requirements (TBT)
Protection of human health or safety (TBT)
Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)

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