KS 2680:2020 Emmental cheese

KS 2680:2020 Emmental cheese – Specification

来源：epingalert 发布时间：2020-10-26 浏览量：*

通告成员：

Kenya

通告类型：

TBT

通告发布时间：

2020-10-26

评议截止时间：

通告描述：

Kenya would like to inform WTO Members that the Kenya Standard KS 2680:2020 Emmental cheese– Specification; notified in G/TBT/N/KEN/978 as DKS 2680:2020 was adopted on 21 August 2020 via gazette notice No. 6005 dated 21 August 2020.

A copy of the document can be obtained via the following link at a basic fee.

https://webstore.kebs.org/https://webstore.kebs.org/

文档编号：

G/TBT/N/KEN/978/Add.1

查看文档：

原文文档翻译文档

ICS Code：

67.100.30 - Cheese;67.100.30 - Cheese

HS Code：

0406 - Cheese and curd

通告目的：

Quality requirements (TBT)
Protection of human health or safety (TBT)

KS 2680:2020 Emmental cheese – Specification

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