TBS/AFDC 3(71)P3 Methods for determination of organic preservatives in foodstuffs

TBS/AFDC 3(71)P3 Methods for determination of organic preservatives in foodstuffs – Part 1: benzoic acid and its salts

来源：epingalert 发布时间：2020-11-09 浏览量：*

通告成员：

Tanzania

通告类型：

TBT

通告发布时间：

2020-11-09

评议截止时间：

2021-01-08

通告描述：

This Tanzania standard prescribe the methods for determination of benzoic acid and its salts used as preservatives in foodstuffs

文档编号：

G/TBT/N/TZA/481

查看文档：

ICS Code：

67.220 - Spices and condiments. Food additives

通告文档/来源：

通告目的：

Quality requirements (TBT)