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Cocoa beans — Specification


Burundi
TBT
2021-01-06
2021-03-07

This Draft East African Standard specifies the requirements, sampling and test methods for cocoa beans (Theobroma cacao L.) intended for human consumption.


G/TBT/N/BDI/86
原文文档   翻译文档

67.140.30 - Cocoa
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1801 - Cocoa beans, whole or broken, raw or roasted

National security requirements (TBT)
Harmonization (TBT)
Quality requirements (TBT)
Consumer information, labelling (TBT)
Cocoa beans, whole or broken, raw or roasted (HS code(s): 1801); Cocoa (ICS code(s): 67.140.30)
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