当前位置:首页 / TBT/SPS通报 /Chocolate and chocolate products — Specification

Chocolate and chocolate products — Specification


Burundi
TBT
2021-01-06
2021-03-07

This Draft East African Standard specifies the requirements, sampling and test methods for chocolate and chocolate products for human consumption.


G/TBT/N/BDI/89
原文文档   翻译文档

67.190 - Chocolate
点击查看

1806 - Chocolate and other food preparations containing cocoa

Quality requirements (TBT)
Protection of the environment (TBT)
National security requirements (TBT)
Harmonization (TBT)
Chocolate and other food preparations containing cocoa (HS code(s): 1806); Chocolate (ICS code(s): 67.190)
lINKS
相关链接