DUS DEAS 33: 2018, Yoghurt — Specification, 2nd Edition.

来源：epingalert 发布时间：2021-03-10 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2021-03-10

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通告描述：

The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS DEAS 33: 2018, Yoghurt — Specification; notified in G/TBT/N/UGA/843 and G/TBT/N/UGA/843/Add.1 entered into force on 7 November 2020. The Uganda Standard, US EAS 33:2019, Yoghurt — Specification, can be purchased online through the link: https://webstore.unbs.go.ug/

文档编号：

G/TBT/N/UGA/843/Add.2

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ICS Code：

67.100.10 - Milk and processed milk products;67.100.10 - Milk and processed milk products

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HS Code：

0403 - Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa
0403 - Buttermilk, curdled milk and cream, yogurt, képhir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa

通告目的：

Quality requirements (TBT)
Protection of human health or safety (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Consumer information, labelling (TBT)

DUS DEAS 33: 2018, Yoghurt — Specification, 2nd Edition.

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