当前位置:首页 / TBT/SPS通报 /The Ministerial Decree No. 30/2021 (2 pages, in Arabic) that is concerned with detection of rancidity in meat, poultry and fish and its products.

The Ministerial Decree No. 30/2021 (2 pages, in Arabic) that is concerned with detection of rancidity in meat, poultry and fish and its products.


Egypt
TBT
2021-04-12

The Ministerial Decree No. 30/2021 gives the producers and importers a six-month transitional period to abide by this decree.

This decree deletes the item that is concerned with the thiobarbituric acid percentage in Egyptian standards for meat, poultry and fish and its products which:

Firstly: detect the rancidity in meat and poultry and its products, based on the numbers of peroxide and acid that are mentioned in the Codex Standard No. 211/1999 on “Standard for Named Animal Fats”, amendments 2009, 2013, 2015 and 2019.

Secondly: detect the rancidity in fish and its products, based on the numbers of peroxide and anisidinethat are mentioned in the Codex Standard No. 329/2017 on “Fish oils.


G/TBT/N/EGY/292
原文文档   翻译文档

67.120.10 - Meat and meat products;67.120.20 - Poultry and eggs;67.120.30 - Fish and fishery products

Protection of human health or safety (TBT)
Meat and meat products (ICS code(s): 67.120.10); Poultry and eggs (ICS code(s): 67.120.20); Fish and fishery products (ICS code(s): 67.120.30)
lINKS
相关链接