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DEAS 779:2021 High quality cassava flour — Specification


Tanzania
TBT
2021-04-15
2021-06-14

This draft East African Standard specifies requirements, sampling and test methods for high quality cassava flour, which is obtained from the processing of cassava (Manihot esculenta Crantz), intended for human consumption, and industrial use


G/TBT/N/TZA/572
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67.230 - Prepackaged and prepared foods
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1105 - Flour, meal, powder, flakes, granules and pellets of potatoes

Protection of human health or safety (TBT)
Quality requirements (TBT)
Consumer information, labelling (TBT)
Flour, meal, powder, flakes, granules and pellets of potatoes (HS code(s): 1105); Prepackaged and prepared foods (ICS code(s): 67.230)
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