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DMS 349:2020, Edible cassava flour – Specification

来源：epingalert 发布时间：2021-04-19 浏览量：*
通告成员：
Malawi
通告类型：
TBT
通告发布时间：
2021-04-19
评议截止时间：
2021-06-18
通告描述：

This draft Malawi standard specifies the requirements and methods of sampling and test for edible cassava flour which is obtained from the processing of cassava roots (Manihot esculenta Crantz) intended for human consumption.


文档编号：
G/TBT/N/MWI/51
查看文档：
原文文档   翻译文档
ICS Code：

67.080.20 - Vegetables and derived products
通告文档/来源：
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HS Code：

11 - PRODUCTS OF THE MILLING INDUSTRY; MALT; STARCHES; INULIN; WHEAT GLUTEN
通告目的：

Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Consumer information, labelling (TBT)
相关产品：
PRODUCTS OF THE MILLING INDUSTRY; MALT; STARCHES; INULIN; WHEAT GLUTEN (HS code(s): 11); Vegetables and derived products (ICS code(s): 67.080.20)

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