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DUS 2027:2018, Edible offal — Specification, First Edition


Uganda
TBT
2021-04-28

The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 2027:2018, Edible offal — Specification, First Edition; notified in G/TBT/N/UGA/922 and G/TBT/N/UGA/922/Add.1 entered into force on 7 November 2020. The Uganda Standard, US 2027:2019, Edible offal — Specification, First Edition, can be purchased online through the link: https://webstore.unbs.go.ug/


G/TBT/N/UGA/922/Add.2
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67.120.10 - Meat and meat products
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0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen
0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen

Protection of human health or safety (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Quality requirements (TBT)
Consumer information, labelling (TBT)
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen (HS code(s): 0206); Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen (HS code(s): 0207); Meat and meat products (ICS code(s): 67.120.10)
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