DUS 922:2019, Meat grading system — Requirements

DUS 922:2019, Meat grading system — Requirements — Part 1: Beef, Second Edition

来源：epingalert 发布时间：2021-04-28 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2021-04-28

评议截止时间：

通告描述：

The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 922:2019, Meat grading system — Requirements — Part 1: Beef, Second Edition; notified in G/TBT/N/UGA/1040 and G/TBT/N/UGA/1040/Add.1 entered into force on 7 November 2020. The Uganda Standard, US 922:2019, Meat grading system — Requirements — Part 1: Beef, Second Edition, can be purchased online through the link: https://webstore.unbs.go.ug/

文档编号：

G/TBT/N/UGA/1040/Add.2

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原文文档翻译文档

ICS Code：

67.120.10 - Meat and meat products

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HS Code：

02 - MEAT AND EDIBLE MEAT OFFAL

通告目的：

Quality requirements (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Consumer information, labelling (TBT)

DUS 922:2019, Meat grading system — Requirements — Part 1: Beef, Second Edition

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