DUS DEAS 138:2017, Still table wine — Specification (2nd edition)

来源：epingalert 发布时间：2021-04-29 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2021-04-29

评议截止时间：

通告描述：

The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS DEAS 138:2017, Still table wine — Specification (2nd edition) notified in G/TBT/N/UGA/675 and G/TBT/N/UGA/675/Add.1 entered into force on 7 November 2020. The Uganda Standard, US EAS 138:2019, Still table wine — Specification can be purchased online through the link: https://webstore.unbs.go.ug/

文档编号：

G/TBT/N/UGA/675/Add.2

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原文文档翻译文档

ICS Code：

67.160.10 - Alcoholic beverages

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HS Code：

2204 - Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0,5% vol or grape must with added alcohol of an actual alcoholic strength of > 0,5% vol

通告目的：

Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Consumer information, labelling (TBT)

DUS DEAS 138:2017, Still table wine — Specification (2nd edition)

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