Décret n° 2016-1152 du 28 décembre 2016 rendant certaines normes d'application obligatoire en Côte d'Ivoire (Decree No. 2016-1152 of 28 December 2016 providing for the mandatory application of certain standards in Côte d'Ivoire) (17 pages, in French)

来源：epingalert 发布时间：2021-05-04 浏览量：*

通告成员：

Côte d'Ivoire

通告类型：

TBT

通告发布时间：

2021-05-04

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通告描述：

The notified Decree defines the mandatory standards and conformity criteria to be met in the manufacture and use of yeasts and baking powders, preparations for sauces/seasonings and preparations for soups and broths, as well as the provisions on labelling and on contaminants and toxins present in products for human consumption.

文档编号：

G/TBT/N/CIV/28

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原文文档翻译文档

ICS Code：

67.220 - Spices and condiments. Food additives;67.230 - Prepackaged and prepared foods

通告文档/来源：

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HS Code：

2103 - Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard
2102 - Yeasts, active or inactive; other dead single-cell micro-organisms, prepared baking powders (excl. single-cell micro-organisms packaged as medicaments)
2104 - Soups and broths and preparations therefor; food preparations consisting of finely homogenised mixtures of two or more basic ingredients such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g

通告目的：

Protection of human health or safety (TBT)
Protection of animal or plant life or health (TBT)
Consumer information, labelling (TBT)

Décret n° 2016-1152 du 28 décembre 2016 rendant certaines normes d'application obligatoire en Côte d'Ivoire (Decree No. 2016-1152 of 28 December 2016 providing for the mandatory application of certain standards in Côte d'Ivoire) (17 pages, in French)

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