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DUS 2254:2020, Fresh pumpkin and squash — Specification and grading, First Edition


Uganda
TBT
2021-07-13

The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 2254:2020, Fresh pumpkin and squash — Specification and grading, First Edition; notified in G/TBT/N/UGA/1239 was adopted on 2 March 2021. The Uganda Standard, US 2254:2021, Fresh pumpkin and squash — Specification and grading, First Edition, can be purchased online through the link: https://webstore.unbs.go.ug/


G/TBT/N/UGA/1239/Add.1
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67.080.20 - Vegetables and derived products
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070993 - Fresh or chilled pumpkins, squash and gourds "Cucurbita spp."

Protection of human health or safety (TBT)
Quality requirements (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Consumer information, labelling (TBT)

Fresh pumpkin, Fresh squash

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