This draft standard specifies the basic requirements and the descriptive standards for Luncheon Meat and Luncheon poultry meat.
This standard cancelled and superseded both of ES 1114/2005 concerned with “Luncheon Meat” and ES 1696/2005 concerned with “Luncheon poultry meat”.
Worth mentioning is that this draft standard is technically identical with Codex Stan No.89/1981 revision: 1991, 2014 and 2015 ”luncheon meat”
