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DUS 872:2018, Fermented (non-alcoholic) cereal beverages — Specification, Second edition


Uganda
TBT
2021-12-16

The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 872:2018, Fermented (non-alcoholic) cereal beverages — Specification, Second edition; notified in G/TBT/N/UGA/929 and G/TBT/N/UGA/929/Add.1 entered into force on 10 September 2021. The Uganda Standard, US 872:2020, Fermented beverages — Specification, Second edition, can be purchased online through the link: https://webstore.unbs.go.ug/

G/TBT/N/UGA/929/Add.2
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67.160.20 - Non-alcoholic beverages;67.160.20 - Non-alcoholic beverages
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2206 - Cider, perry, mead and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances)
2206 - Cider, perry, mead and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances)

Protection of human health or safety (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Reducing trade barriers and facilitating trade (TBT)
Consumer information, labelling (TBT)

Fermented non-alcoholic cereal beverages

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