DMS 559:2022, Soy protein products

DMS 559:2022, Soy protein products– Specification

来源：epingalert 发布时间：2022-03-17 浏览量：*

通告成员：

Malawi

通告类型：

TBT

通告发布时间：

2022-03-17

评议截止时间：

2022-05-16

通告描述：

This draft standard specifies requirements and methods of sampling and test for soya protein products intended for human consumption.

文档编号：

G/TBT/N/MWI/67

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原文文档翻译文档

ICS Code：

67 - FOOD TECHNOLOGY

通告文档/来源：

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HS Code：

120799 - Oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, ground-nuts, copra, linseed, rape or colza seeds, sunflower seeds, palm nuts and kernels, cotton, castor oil, sesamum, mustard, safflower and poppy seeds)

通告目的：

Protection of human health or safety (TBT)
Quality requirements (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Consumer information, labelling (TBT)

DMS 559:2022, Soy protein products– Specification

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