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AFDC 17 (822) DTZS, Icing sugar — Specification 

来源：epingalert 发布时间：2022-05-03 浏览量：*
通告成员：
Tanzania
通告类型：
TBT
通告发布时间：
2022-05-03
评议截止时间：
2022-07-02
通告描述：

This Tanzania Standard prescribes the requirements, sampling and the methods of testing for icing sugar


文档编号：
G/TBT/N/TZA/751
查看文档：
原文文档   翻译文档
ICS Code：

67.180.10 - Sugar and sugar products
通告文档/来源：
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HS Code：

170290 - Sugars in solid form, incl. invert sugar and chemically pure maltose, and sugar and sugar syrup blends containing in the dry state 50% by weight of fructose, not flavoured or coloured, artificial honey, whether or not mixed with natural honey and caramel (excl. cane or beet sugar, chemically pure sucrose, lactose, maple sugar, glucose, fructose, and syrups thereof)
通告目的：

Consumer information, labelling (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
相关产品：

Sugars in solid form, incl. invert sugar and chemically pure maltose, and sugar and sugar syrup blends containing in the dry state 50% by weight of fructose, not flavoured or coloured, artificial honey, whether or not mixed with natural honey and caramel (excl. cane or beet sugar, chemically pure sucrose, lactose, maple sugar, glucose, fructose, and syrups thereof) (HS code(s): 170290); Sugar and sugar products (ICS code(s): 67.180.10)

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