This decision regulates conducting an overall or partial assessment of the food control system performed by the exporting country competent authority (ECCA) with a view to assessing the system’s effectiveness in the context of concluding equivalence or mutual recognition agreements.
This decision allows for verifying that the (ECCA) food control system is science based and attains food safety objectives aligned with NFSA’s food safety and quality requirements.
Food products in general (ICS code(s): 67.040)
