DUS DARS 1217: 2022, Ante-mortem, post-mortem inspection and quality evaluation of poultry, First Edition

来源：epingalert 发布时间：2022-06-24 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2022-06-24

评议截止时间：

2022-08-23

通告描述：

This Draft Uganda Standard specifies the procedure for the ante-mortem and post-mortem inspection of poultry. Proper ante-mortem inspection of all poultry is essential to ensure that they are not affected with any disease or other condition which may render the flesh unwholesome. Post-mortem inspection is essential to detect poultry which may be diseased and thereby rendered unfit for human consumption. The elaboration of this standard is intended to fulfil the need for a uniform procedure for the region.

文档编号：

G/TBT/N/UGA/1627

查看文档：

原文文档翻译文档

ICS Code：

67.120.20 - Poultry and eggs

通告文档/来源：

点击查看

HS Code：

16023 - - Of poultry of heading 01.05 :

通告目的：

Protection of human health or safety (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)

DUS DARS 1217: 2022, Ante-mortem, post-mortem inspection and quality evaluation of poultry, First Edition

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